The marcom game has changed forever; today's brands win by building rapport with their users. We passionately propel food and beverage brands to victory by creating dialogues that are engaging and relevant to the modern consumer.
While we cut our teeth on all the traditional vehicles and disciplines of marcom, we're constantly pioneering and adapting new channels. Our continual research into food and beverage trends keeps us current with the ever-expanding digital ecosystem of modern media. Never before has the axiom "adapt or die" been so true for brands, or the need to listen and learn so critical.
Not to put too fine a point on it, but the team at quench is widely recognized as being made up of the best thought leaders in the industry—from their acute insights into emergent trends, to cogent strategy, to startlingly original executions.
President & CEO
What's your favorite food? → "Peanut butter—I have eaten it pretty much every day of my entire life, and I still look forward to my next spoonful. In fact, I know I have a 2 oz. a day habit. (I recently went through my own 40 oz. jar in 20 days...)"
Partner & Client Services Director
What's your favorite food? → "Pizza—because it’s pizza."
Executive Creative Director
What's your favorite beverage? → "Scotch—because I was told all good art directors drink scotch. "
What's your favorite food? → "I grew up next to the ocean and used to fish off the end of my street, so any fresh seafood is a favorite. If I have to choose one, though, it’s grilled red snapper."
Director of Digital Experiences
What's your favorite food? → "My desert island meal would be lobster, which, when you come to think of it, is probably a pretty good thing, since lobster might be the most accessible food you could find around a desert island."
Integrated Media Manager
What's your favorite food? → "Reese's Peanut Butter Cups—Being an integrator by trade, I respect the ability to take complementary items and marry them together so perfectly to create a sum greater than its parts."
Senior Brand Strategist
What's your favorite food? → "Sushi—I eat it to excess, and I love experimenting with new fish that I've never tried before. Unfortunately, that usually means finding a hidden, second-floor sushi bar that only the traveling Japanese business crowd knows about. $$$$$"
What's your favorite food & beverage? → "Wings and beer—Nothing beats a dozen extra hot/Old Bay/extra crispy wings from The Boro with a cold pitcher of beer."
© 2014 Quench